Microbiology for future

Microbiology is a branch of biology who studied microorganisms. Object of study is usually all creatures (living) that need to be seen with a microscope, especially bacteria, fungi, microscopic algae, protozoa, and Archaea. Viruses are often also included even though he did not fully be considered as living beings.

Microbiology started since the invention of the microscope and became a very important field in biology after Louis Pasteur could explain the process of fermentation of wine (wine) and a serum rabies. The rapid development of biology in the 19th century especially experienced in this field and provide the basis for the opening of other important areas: biochemistry.

Application of microbiology at the present time in various fields and can not be separated from other branches. Microbiology is required in the field of pharmacy, medicine, hygiene, agriculture, nutritional science, chemical engineering, even to astrobiologi and archeology.

Every school should have good facilities so that students can be excited to know more about the science of microbiology is useful in the future.